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Foodborne and Nosocomial Pathogens Epidemiology
Molecular Epidemiology and Diversity of Foodborne and Nosocomial Pathogens
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Foodborne and Nosocomial Pathogens Epidemiology
Biocide and Heavy Metal Intervention in Swine Production and Association with MDR Salmonella
Phenotypic and Genotypic characterization of hypervirulent strains of Clostridium difficile of human and porcine origin
Prevalence and Frequency of Antimicrobial Resistance in Predominant Nosocomial Pathogens Isolated from The Ohio State University Veterinary Medical Center