College of Veterinary Medicine

Drs. Hamlin and Niewiesk address evolutionary aspects of animal modeling at the annual meeting of the American Societh of Experimental Biology; Dr. Jerry Masty and Mr. Chris Frasure help students explore anatomy; Dr. Thomas Rosol new appointment in the AVMA; Staff feature; Announcements; Wellness...

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Led by Dr. Armando Hoet, director of Ohio State’s Veterinary Health Program, the Farm to Table Study Program sends 15 students from Ohio State’s Veterinary Public Health program to countries in Latin America to study local food processing and production. Through the program, students meet with business, food, and government leaders to discuss issues and impacts related to food processing and production, especially with regards to food security.

Trey Green and Todd Adams are both farriers at The Ohio State University Galbreath Equine Center in Columbus, Ohio. They each have been shoeing horses for nearly 20 years. Todd has lived and worked as a farrier in Ohio all his life, and Trey lived in Colorado before coming to Ohio a number of years ago.

News at the College

Office of Student Affairs selects first group of student ambassadors

Twelve veterinary students, representing first, second, and third-year classes, have been chosen to become the first College of Veterinary Medicine Student Ambassadors. The ambassadors will serve as representatives at a variety of special events such as New Student Orientation, Open House, Midwest Veterinary Conference, White Coat Ceremony, Honors and Awards Ceremony, Oath and Hooding, admissions interview events, and alumni activities.